Chicken Sandwich Spread

Why This Recipe Works:

A chicken sandwich spread is quick, easy, and packed full of flavor. But sometimes, the usual mix of chicken, mayo, and relish can feel a little... well, a bit predictable. That’s why this version adds a unique twist—using sweet pears, crunchy almonds, and just a hint of Dijon mustard to create a savory yet slightly sweet spread that’s perfect for sandwiches, wraps, or crackers.

Chicken Sandwich Spread Ingredients Breakdown

1. Cooked Chicken

The star of the show! You can use leftover roasted chicken, grilled chicken, or even rotisserie chicken for convenience. Shredded chicken works best for a creamy spread, while chopped chicken gives a chunkier texture. Choose the prep you like best.

 2. Pears  

Instead of apples, we’re using pears for a milder sweetness and juicy texture. Bartlett or Anjou pears work best—they’re soft, slightly tart, and blend well with the other flavors.

 3. Almonds

For crunch and nuttiness, almonds are a perfect addition. They add texture without overpowering the spread. You can use toasted almonds for extra depth of flavor. See the recipe for how to toast raw almonds.

 4. Mayonnaise  

The binding ingredient that keeps everything creamy. If you prefer a lighter version, swap mayo for Greek yogurt or mashed avocado.

 5. Dijon Mustard

A small but mighty ingredient I love adding to savory recipes! Dijon mustard adds a tangy kick that balances the sweetness of the pears.

 6. Honey  

Just a touch of honey enhances the natural sweetness of the pears and rounds out the other flavors.

7. Onion Powder  

Adds a subtle savory note that blends well without overpowering the spread.

 8. Salt & Pepper  

A pinch of salt brings out the flavors, while black pepper adds a little bite.

Savory Chicken & Pear Sandwich Spread Recipe

Prep Time: 15 minutes  

Cook Time: None (unless cooking fresh chicken)  

Total Time: 15 minutes

Ingredients:

• 2 cups cooked chicken, shredded or chopped
• ½ cup pears, finely chopped
• ½ cup almonds, chopped or slivered
• ¼ cup mayonnaise
• 1 teaspoon Dijon mustard
• ½ teaspoon honey
• ¼ teaspoon onion powder
• Salt & pepper, to taste

Instructions:

1. Prepare the chicken – If using leftover or rotisserie chicken, shred or chop it into small pieces.  

2. Chop the pear – Dice it finely so it blends well into the spread. You can also leave it a little chunkier if you like. However, to for a more blended result, finer is better.

3. Toast the almonds (optional) – If using raw almonds, toast them in a dry pan for 2-3 minutes until golden brown.  

4. Mix the ingredients – In a bowl, combine chicken, pear, almonds, mayo, Dijon mustard, honey, onion powder, salt, and pepper. Stir until well combined.  

5. Chill & serve – Let the spread sit in the fridge for about 10-15 minutes to allow the flavors to meld. Serve on bread, crackers, or wraps.

Some Serving Suggestions

• Classic Sandwich: Spread on whole wheat bread with lettuce and tomato.
• Wrap: Use a flour tortilla and add spinach and shredded carrots.
• Cracker Topping: Serve on whole grain crackers for a quick snack.
• Stuffed Avocado: Scoop into halved avocados for a low-carb option.

Variations & Substitutions

• Swap pears for apples if you prefer a more traditional flavor.
• Use walnuts or pecans instead of almonds for a different crunch.
• Add dried cranberries for a tart contrast.
• Replace mayo with Greek yogurt for a lighter version.

Storage & Safety Tips

• Refrigerate leftovers in an airtight container for up to 3 days.
• Avoid leaving the spread at room temperature for more than 2 hours.
• Use fresh ingredients to prevent spoilage.

Nutritional Estimates (Per Serving, Based on 6 Servings):

• Calories: 220  
• Protein: 18g  
• Carbohydrates: 12g  
• Fat: 10g  
• Fiber: 2g 

A Few Final Thoughts:

This Savory Chicken & Pear Sandwich Spread is a fresh, flavorful twist on the classic chicken sandwich spread. It’s sweet, crunchy, creamy, and tangy—all in one bite!

And if you’d like to try the recipe this one is based on, scroll down to find the list of ingredients. The link to the full recipe is below that. Try out ours and then check out the original one.

Which version did you like the best? 

Miss Annie of Food.com (used to be Recipezaar) added this recipe and so far, she has Five Stars! I have to admit, I love everything in this recipe, so it's easy for me to say that. And better yet, if you think you have a better recipe, add it using the form below (scroll down below the recipe).

But for now, try out Miss Annie's. I'm sure you'll like it, too.

Chicken Apple Sandwich Spread

This is a delightful sandwich spread. You will like the apples and cashews. Prep time does not include cooking the chicken.

by Miss Annie

20 min | 20 min prep

6 -8 sandwiches

• 2 cups shredded or chopped cooked chicken
• 1/2 cup chopped apple
• 1/2 cup chopped cucumber
• 1/2 cup chopped cashews
• 1/4 cup mayonnaise
• 1/2 teaspoon sugar
• 1/4 teaspoon onion powder
• 1/4 teaspoon salt
• 1 dash pepper

For the complete recipe, follow the link below.
Food.com - Chicken Apple Sandwich Spread. (Link opens in a new window)

And now for you. We're waiting - what's your favorite recipe for a chicken sandwich spread? Share it with us using the form below.

A quick word. This page may contain affiliate links. 

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